P185 - Preparing food with cutting equipment
								
								 
								
							
									Guidance on the safety measures you'll need and good recipes to make.
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							This guidance replaces information previously found in P038. 
								 
							
						
							
						
							
							
						
									P082 - Learning to grate, peel, cut and mash
								
								 
								
							
									Information that supports children when they are first learning to use cutting utensils, including suitable foods to use.
								
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									P091 - Assessing risks for science activities outside of a normal lesson
								
								
 
								
							
									Guidance on how to choose, risk assess and carry out practical activities at public events.
								
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