P185 - Preparing food with cutting equipment
Guidance on the safety measures you'll need and good recipes to make.
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This guidance replaces information previously found in P038.
P082 - Learning to grate, peel, cut and mash
Information that supports children when they are first learning to use cutting utensils, including suitable foods to use.
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P091 - Assessing risks for science activities outside of a normal lesson
Guidance on how to choose, risk assess and carry out practical activities at public events.
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