P038 - Food preparation equipment: Knives and cutting utensils
This document provides information about how to safely store, use and maintain knives and other cutting utensils. It contains guidance, in relation to each utensil, about the age, maturity and proficiency needed as well as acceptable levels of supervision.
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P023 - Steady hand game
An electricity practical activity that give circuits a real life context.
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P185 - Preparing food with cutting equipment
Guidance on the safety measures you'll need and good recipes to make.
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CLEAPSS Explore#04
In this issue: A circuits teaching idea, conductive dough, Ogden Trust, PSEC, batteries for circuits, competition information and finding legacy resources
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